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GUDGU RECIPES & IDEAS

We take the fuss out of making fancy cocktails at home - everything is in the cordial. Just add your favourite water and alcohol if you like, add a mint sprig, a slice of lemon and something colourful.

Don't keep things all bottled up - Let your imagination run wild.

BOTANICALS RANGE

let the drinking be gin

Delicious, light and packed with flavour. 
Our botanical range is popular with gin lovers. (flavours include Elder Flower, Orange Blossom, Lavender, Rooibos, Turkish Delight, our sugar fee Tonic Water Cordials)

GUDGU JELL"0"

Make sugar free jelly with GUDGU Sugar Free Cordials

8 gelatine leaves
750ml filtered water
250ml GUDGU sugar free cordial

METHOD

Put the gelatine leaves in a little cold water.  In a glass jug add the cordial and fill with water to make 1 litre. Warm slightly. Squeeze the gelatine leaves and add them to the jug. Mix until dissolved and transfer the liquid to a glass dish of choice. Refrigerate overnight for the perfect jelly.

credit: loveofbanting